Rule of Thumb

PROPER WINE TEMPERATURE

White wines taste better if served one half hour after being out of the refrigerator, red wines if served one ...

White wines taste better if served one half hour after being out of the refrigerator, red wines if served one half hour after being in the refrigerator. – Gerry Flick, MD, JC, BCLM, Ship’s Surgeon, Tacoma, WA, USA

03/5/14

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