Profi Cheese Slicer


Uses a thin wire to slice up to medium-hard cheeses in four inch segments

I may own every cheese slicer ever made. I prefer a wire type cheese cutter so I can cut slices that melt easily and that work well on a piece of bread and sandwich.

This cheese slicer is great for both tasks. It even has adjustable tension on the two cutting wires. A point of information: I did break a wire cutting a very hard piece of pecorino cheese with cracked black pepper. Good news, the wire is replaceable, and I was able to purchase new wires to fix it. Maybe best to use on softer cheeses. Lessons learned. But, highly recommended for every other use except for those extremely hard cheeses.

03/6/17 -- Kent Barnes